September 15th, 2020
Nutrition bars, low-carb diets, and ways to make healthier foods better tasting…these things are all aspects of sports nutrition that have been around for a long time and aren’t going anywhere. Our series, CSI Tasting Room, aims to look at different formulas and products and dive deeper. We examine what makes a product innovative, what products will…
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September 9th, 2020
Now that consumers are becoming more aware of what goes into their bodies, brands are creating healthier alternatives to the typical snacks and sweet treats we are all used to. Our series, CSI Tasting Room, aims to look at different formulas and products and dive deeper. We examine what makes a product innovative, what products…
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September 1st, 2020
Attention formulators! Keto is as relevant as ever. It’s one of the top diets in the world, and intermittent fasting is Google searched at a white-hot pace. The “real” question is “How to do keto?” The low-carb movement will likely last years or decades. You can also directly target the keto market, but that will…
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January 30th, 2020
For many who use collagen, they use both collagen and coffee on a daily basis. Daily use presents an immense economic opportunity. But because collagen and functional coffee is fairly new, sales may be slower if you’re a retail brand on Wal-Mart shelves, for example. But if you have influencers, Facebook groups, email lists, YouTube…
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